Tuesday, 1 May 2012

Crock Pot Beef Stew


On days that the kids wake up slightly before 6am, I know it's going to be a long day especially if the weather is not great !! By 7:30am dinner was ready. This is very simple recipe but very tasty. My family LOVED it ! Even my 18month old son who rarely eats meat, inhaled this so fast that both my husband and I were telling him to slow down :)
Here's what you'll need to make it 

Ingredients:

1 pound beef
4 carrots, sliced 
5 potatoes cut in cubes
1 bay leaf
2 cans of cream of mushroom soup
1 can tomato soup
1 can of onion soup or 1 package od dry onion soup mix

I had a roast on hand so I cut into cubes. Be sure to take the string off ... I didn't see it so I cut it up too :P
Place the beef in the crock pot. Add the sliced carrots followed by the potato. Place the bay leaf on top.
In a medium size bowl, mix together the rest of the ingredients , cream of mushroom soups, tomato soup and onion soup. Pour it into the crock pot. Cover and cook on low 6-8 hours. Serve with a nice warm bread or bun ! Mmm so good ! 


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